Headshot of Cassie Best

Cassie Best

Cassie is Head of Food at Good Food. A pasta-loving, cake-baking food obsessive, she joined the brand in 2011 and has since written well over a thousand recipes for Good Food, including many of the recipes featured on the cover of the magazine. Cassie’s love of food started in her mum’s kitchen, before a stint as an air hostess gave her the opportunity to travel the world and discover new food and flavours. She went on to train as a chef at Leiths School of Food and Wine and dabbled in restaurant kitchens and private catering before landing her dream job at Good Food. She loves creating easy, achievable family meals, spotting emerging food trends, finding new ways to cook with seasonal ingredients and developing delicious bakes and cakes. Her favourite meal is brunch – a spicy shakshuka followed by a stack of custardy French toast with a hot matcha latte would be her desert island meal of choice. At home, she loves testing her latest creations on her family, with her two young children providing her with the most honest feedback! Cassie is passionate about raising awareness of food allergies, championing better food in schools and helping people make the most of their ingredients to reduce food waste.

Several tropical breakfast trifles with coconut granola

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A star rating of 5 out of 5.1 rating

A bowl of creamy coconut dumplings

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A star rating of 4.4 out of 5.3 ratings

One giant sausage harissa & apricot plait

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A star rating of 5 out of 5.2 ratings

Two bowls of sticky sesame, soy & honey chicken

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A star rating of 3.5 out of 5.6 ratings

One smoky citrus & chipotle pulled pork burger

Smoky citrus & chipotle pulled pork

A star rating of 4 out of 5.1 rating

A serving of sweet potato & pinto quesadillas

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A star rating of 4.8 out of 5.11 ratings

Date and walnut scones with tahini honey butter

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A star rating of 4 out of 5.4 ratings

Tahini honey butter on a scone

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A star rating of 0 out of 5.0 ratings

One marbled coffee and vanilla bundt cake with soft cheese glaze

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A star rating of 4.4 out of 5.5 ratings

A camomile, lemon & yogurt loaf cake on a serving board

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A star rating of 5 out of 5.6 ratings

Servings of smoky peanut butter mole with black beans

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A star rating of 4.9 out of 5.10 ratings

A baking dish with smoked haddock and leek chowder with cheddar dumplings

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A star rating of 5 out of 5.16 ratings

Three bowls of tomato and lentil soup with sizzled onions and tahini yogurt

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A star rating of 4.9 out of 5.7 ratings

Malty NYC-style choc chunk cookies on a baking tray

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A star rating of 4.9 out of 5.8 ratings

Green chilli chicken pot pies

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A star rating of 2.7 out of 5.3 ratings

A pizza cut into slices on a serving board

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A star rating of 4.2 out of 5.5 ratings

A plate of fish fingers with sweet potato wedges and crushed peas

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A star rating of 4.5 out of 5.7 ratings

Skewers of peanut butter pork on a serving board, with a bowl of crunchy slaw on the side

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A star rating of 4.6 out of 5.17 ratings

Three bowls of turkey, bean & basil stir-fry

Turkey, bean & basil stir-fry. This is a premium piece of content available to subscribed users.

A star rating of 3.9 out of 5.13 ratings

Creamy cashew, tomato & potato curry in a big pot with easy homemade naans

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A star rating of 4.3 out of 5.16 ratings

One starry mince pie tart

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A star rating of 4.5 out of 5.2 ratings

Roasted grapes with honey & thyme served with goat's cheese

Roasted grapes

A star rating of 5 out of 5.1 rating

A dish serving spiced Christmas piccallili with sliced figs and stilton next to the bowl

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A star rating of 0 out of 5.0 ratings

Croissant crackers on a wooden board with a wheel of brie with a slice cut out, grapes and sliced fruit

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A star rating of 5 out of 5.1 rating

A wooden platter topped with cheeseboard mince pies with grapes and cheese

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A star rating of 2 out of 5.1 rating

One Dubai chocolate cheesecake cut into slices

Dubai chocolate cheesecake

A star rating of 5 out of 5.3 ratings

One creamy butter bean, ham & leek pie

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A star rating of 5 out of 5.2 ratings

A sharing plate of zesty Christmas sprout salad

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A star rating of 0 out of 5.0 ratings

One ‘Marry me’ gnocchi & camembert bake

'Marry me' gnocchi

A star rating of 0 out of 5.0 ratings

Air fryer turkey crown on a platter with roasted shallots in a bowl

Air fryer Christmas recipes

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