Mallika Basu

Mallika Basu is a food writer, commentator and author of In Good Taste: What Shapes What We Eat and Drink - And Why It Matters (22 Jan 2026) and two Indian cookbooks. She writes an award-nominated newsletter called In Good Taste on food, people and planet, and has a sustainable food qualification from University of Cambridge Institute for Sustainability Leadership.

Spinach and garlic dal in a white bowl with grey tablecloth underneath

You're probably making dal wrong. Here's the 30-second fix

Close up of garlic and spinach chana dhal on a wide plate

Spinach chana dal

A star rating of 0 out of 5.0 ratings

A fisherman at sea, standing on his boat

7 sustainable food brands that will transform your cooking

Christmas table spread

Travel through traditions around the world. This is a premium piece of content available to subscribed users.

Is organic food worth it?

Yogurt, chickpea & spinach curry

What does comfort food mean to you?. This is a premium piece of content available to subscribed users.

Beans and pulses

10 reasons to eat more beans and pulses

Dishes from The Regency Club

A history of British-Indian desi pubs and which ones to visit

The Good Food podcast logo

audioGood Food podcast – Max La Manna on tackling food waste

Mallika Basu

audioGood Food podcast – Angela Clutton on seasonal cooking

The Good Food podcast logo

audioGood Food podcast – food writer Dominique Woolf on Thai flavours and Asian ingredients

The Good Food podcast logo

audioGood Food podcast – Calum Harris on how his vegan journey started

My Favourite Dish podcast

audioGood Food podcast – Dean Edwards on the joy of air-fryer and microwave cooking

My Favourite Dish podcast

BBC Good Food Podcast - an alternative Christmas & the Good Food Christmas quiz!

My Favourite Dish podcast

BBC Good Food Podcast - Jamie Oliver on making Christmas meaningful

My Favourite Dish podcast

BBC Good Food Podcast – a sustainable Christmas according to Tom Kerridge, Mallika Basu & Orlando Murrin

My Favourite Dish podcast

BBC Good Food Podcast – Becky Excell shares her top cooking tips from the BBC Good Food Show

My Favourite Dish podcast

BBC Good Food Podcast – the Hairy Bikers plus Jane's Patisserie founder Jane Dunn, from the BBC Good Food Show

My Favourite Dish podcast

BBC Good Food Podcast - budget cooking expert Mitch Lane talks cooking tips and why he loves a Sunday roast

A bowl of gnocchi

The best spices to elevate your dishes, picked by the Good Food team

My Favourite Dish podcast

BBC Good Food Podcast – Marcus Wareing on his BBC TV show and the joy of cooking what you grow

My Favourite Dish podcast

BBC Good Food podcast - Boiling Point's Vinette Robinson and Ellis Barrie on filming the new BBC TV show

My Favourite Dish podcast

BBC Good Food podcast – Petty Pandean-Elliott discusses the diverse influences on the Indonesian table

My Favourite Dish podcast

BBC Good Food podcast – pop sensation Claire Richards on her new album, time-saving kitchen tips and childhood dinners

My Favourite Dish podcast

BBC Good Food podcast - Food writer and presenter Lerato on the flavours of Africa and beyond

My Favourite Dish podcast

BBC Good Food podcast - Traditional Iraqi kofta kebabs with Riyadh Khalaf

My Favourite Dish podcast

audioBBC Good Food podcast – Dr Rupy Aujla on spiced broth

BBC Good Food Cook Smart podcast – Leftovers and lunchboxes. This is a premium piece of content available to subscribed users.

BBC Good Food Cook Smart podcast – Love your gadgets. This is a premium piece of content available to subscribed users.

BBC Good Food Cook Smart podcast – Meal planning. This is a premium piece of content available to subscribed users.

You're currently on page 1

Next Page