Crispy potato, pepper & chorizo skewers

Name: Crispy potato, pepper & chorizo skewers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 500g baby new potatoes; 3 Romano or red peppers cut into chunks; 250g cooking chorizo cut into chunks; 2 tbsp olive oil; 2 rosemary sprigs leaves picked and roughly chopped; 70g mayonnaise; 1 small garlic clove finely grated; ½ lemon juiced; small pinch of smoked paprika (optional); few sprigs of parsley leaves picked (optional); salad to serve (optional)

Esther Clark

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Serves 6 - 8

Easy

Prep: 10 mins

Cook: 30 mins

A star rating of 4.5 out of 5.14 ratingsRate

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The whole family will love these quick and easy skewers at the next summer barbecue. If the sun isn't shining, we've given instructions on how to cook them indoors

Easily halved

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Ingredients

Nutrition

Units:

MetricUS

500g baby new potatoes
3 Romano or red peppers

cut into chunks
250g cooking chorizo

cut into chunks
2 tbsp olive oil
2 rosemary sprigs

leaves picked and roughly chopped
70g mayonnaise
1 small garlic clove

finely grated
½ lemon

juiced
small pinch of smoked paprika

(optional)
few sprigs of parsley

leaves picked (optional)
salad

to serve (optional)

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Nutrition: (8)

kcal355
fat26g
saturates6g
carbs16g
sugars5g
fibre4g
protein12g
salt1.5g

Method

step 1

Heat a barbecue or grill. Bring a pan of lightly salted water to the boil. Add the potatoes and cook for 12 mins until a skewer can easily be inserted. Drain and leave to steam-dry. Toss the potatoes with the peppers, chorizo, olive oil and rosemary in a large bowl. Take six to eight large metal skewers and thread the potatoes, peppers and chorizo alternately onto them. Barbecue for 10-15 mins or until lightly charred on the outside, or grill for 5-6 mins on each side.
step 2

Mix the mayonnaise, garlic and lemon juice together in a small bowl. Sprinkle with some paprika, if you like. Serve the skewers with the parsley scattered over, if using, and the garlic mayo and salad on the side.

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A star rating of 4.5 out of 5.14 ratings

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