Peanut butter & jelly doughnut ice cream sandwiches
- Ailsa Burt
Save recipe
Serves 4
Easy
Prep: 5 mins
Cook: 4 mins
plus cooling
A star rating of 5 out of 5.1 ratingRate
loading...
Transform a classic PB&J into an indulgent doughnut ice cream sandwich – it's fun to make and will bring joy to all
Freezable
Vegetarian
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Mango ice cream with coconut sprinkles
A star rating of 0 out of 5.0 ratings
Coconut ice cream
A star rating of 2.8 out of 5.9 ratings
Blackcurrant no-churn ice cream
A star rating of 4.9 out of 5.13 ratings
Ingredients
Nutrition
Units:
MetricUS
-
200ml peanut butter-flavoured ice cream
-
4 shop-bought jam doughnuts
-
50g smooth peanut butter
-
150g raspberries
any larger ones halved
-
30g mini chocolate-covered peanut butter cups
roughly chopped
Keep the screen awake with cook mode on the Good Food app.
Nutrition: Per serving
- kcal450
- fat21g
- saturates7g
- carbs52g
- sugars27g
- fibre4g
- protein11g
- salt1.2g
Ad
Method
-
step 1
Remove the ice cream from the freezer to soften while you prepare the doughnuts. Heat the grill to high. Split the doughnuts in half through the equator and arrange on a baking tray, cut-side up. Toast under the hot grill for 2 mins until golden.
-
step 2
Meanwhile, warm the peanut butter in a small pan over a low heat, stirring often until it has melted and loosened. Remove from the heat and leave to cool for 5 mins.
-
step 3
Scoop the softened ice cream over the toasted doughnut bases, drizzle over the warm peanut butter, then scatter over the raspberries and chopped peanut butter cups. Sandwich with the doughnut tops and serve straightaway.
Recipe from Good Food magazine, June 2023
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
A star rating of 5 out of 5.1 rating
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...