Really easy apple purée
- Good Food member
Save recipe
Serves 3
Easy
Total time: 20 mins
0 reviews
loading...
This recipe was submitted by Good Food member emsiescott99 and has not been tested by our team.
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
"A simple, healthy and delicious recipe for a nutritious yet still tasty snack."
Ingredients
Units:
MetricUS
-
5-6 medium sized apples
preferably of different varieties (braeburn, cox, gala)
-
1 tsp ground cinnamon
-
1 tbsp low-calorie sweetener
(e.g. Splenda)
Keep the screen awake with cook mode on the Good Food app.
Ad
Method
-
step 1
Wash the apples then peel, core and slice them.
-
step 2
Place the apples in a large pan and then put in enough water to cover them up.
-
step 3
Bring apples to the boil, then gently simmer for 15-20 minutes or until soft.
-
step 4
Drain the apples, then, using a hand blender/ potato masher or spoon, mash the apples into a thick purée.
-
step 5
Place in the fridge to cool before serving.
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...