Jaffa sorbet
- Good Food team
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Easy
Total time: 5 mins
Ready in about 5 minutes
A star rating of 1.8 out of 5.11 ratingsRate
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Make the most of your Jaffa Cakes with this low-fat dessert - ideal after a food-laden Christmas
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Ingredients
Nutrition
Units:
MetricUS
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Jaffa Cakes
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orange or mango
sorbet
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raspberry sauce
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Nutrition: per serving
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kcal0
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fat0g
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saturates0g
-
carbs0g
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sugars0g
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fibre0g
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protein0g
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salt0g
low
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Method
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step 1
Arrange a Jaffa Cake (a good low-fat choice) with a scoop of orange or mango sorbet, and drizzle with a little bought raspberry sauce.
Recipe from Good Food magazine, January 2003
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A star rating of 1.8 out of 5.11 ratings
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