Buttered Jerseys
- Maxine Clark
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Serves 4
Easy
Total time: 25 mins
Ready in 20-25 minutes
A star rating of 5 out of 5.1 ratingRate
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A taste of spring with glorious, fresh buttered Jersey Royals
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Ingredients
Nutrition
Units:
MetricUS
-
450g Jersey Royal potatoes
-
mint
sprigs, optional
-
flavoured butter
to serve
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Nutrition: per serving
-
kcal0
-
fat0g
-
saturates0g
-
carbs0g
-
sugars0g
-
fibre0g
-
protein0g
-
salt0g
low
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Method
-
step 1
Wash the potatoes in cold water to remove any soil, giving them a gentle scrub if necessary, but leave on the fine skin. Cut any large potatoes in half. Bring a large pan of water to the boil and add a good pinch of salt. Lower in the potatoes and add mint sprigs, if you like, then simmer for 10-15 minutes or until just tender. Drain well and serve warm with the butter of your choice.
Recipe from Good Food magazine, May 2004
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A star rating of 5 out of 5.1 rating
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