
Dressed Little Gems
- Sara Buenfeld
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Serves 8
Easy
Total time: 15 mins
Ready in 10-15 minutes
A star rating of 4.5 out of 5.2 ratingsRate
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Liven up lettuce with this vibrant and healthy side salad
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Ingredients
Nutrition
Units:
MetricUS
-
4 tbsp avocado
oil or olive oil
-
1 tbsp balsamic vinegar
white or dark
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4 Little Gem lettuces
cut into wedges
-
50g parmesan
shavings
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Nutrition: per serving
-
kcal84
-
fat8g
-
saturates2g
-
carbs1g
-
sugars0g
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fibre0g
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protein3g
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salt0.42g
low
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Method
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step 1
Mix the oil and vinegar with a generous pinch of salt (preferably flakes) to make the dressing.
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step 2
Pack the lettuce into a plastic food container with ice to keep it fresh. Take the dressing and cheese into smaller containers. Arrange the lettuce on a platter, drizzle with the dressing and scatter with the cheese.
Recipe from Good Food magazine, September 2003
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A star rating of 4.5 out of 5.2 ratings
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