Name: Sticky sesame-glazed carrots
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Cuisine: British
Ingredients: 800g carrots cut into long wedges; 1 tbsp olive oil; 1 tbsp clear honey; ½ tbsp sesame seeds

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Sticky sesame-glazed carrots

Sticky sesame-glazed carrots

Good Food team

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Serves 4

Easy

Prep: 5 mins

Cook: 40 mins

A star rating of 4.2 out of 5.5 ratingsRate

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Kids will love these sweet carrots, and they can be prepared in one pot for extra ease too

Vegetarian

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Ultimate roast potatoes

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Ingredients

Nutrition

Units:

MetricUS

800g carrots

cut into long wedges
1 tbsp olive oil
1 tbsp clear honey
½ tbsp sesame seeds

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Nutrition: per serving

kcal114
fat4g
saturates1g
carbs19g
sugars18g
fibre5g
protein2g
salt0.13g

low

Method

step 1

Heat oven to 200C/180C fan/gas 6. Toss the carrots in a baking tray with the oil. Roast for 40 mins, stirring in the honey halfway through cooking, and sprinkling over the seeds for the final 10 mins.

Recipe from Good Food magazine, March 2010

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A star rating of 4.2 out of 5.5 ratings

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