Simple steamed salmon
- Good Food member
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Serves 1
Easy
Total time: 40 mins
0 reviews
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This recipe was submitted by Good Food member roderick21 and has not been tested by our team.
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"Great for an evening meal or even a light lunch."
Ingredients
Units:
MetricUS
For 1 person follow this, for 2 double the recipe, for 3, triple etc.
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1 salmon fillet
skinless
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½ red onion
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¼ lemon
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2 bay leaves
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pinch of mixed herbs
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salt and pepper
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5 new potatoes
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Method
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step 1
Place salmon fillet on a sheet of foil large enough to wrap around with extra space ( like a metallic pasty!).
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step 2
Place the bay leaves on top of the salmon along with mixed herbs, salt and pepper.
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step 3
Slice the onion into half moons and put on top of the salmon with the lemon wedge.
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step 4
Fold foil over salmon leaving a small hole at the top and place in a steamer.
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step 5
Put the new potatoes into a pan of boiling water with the salmon in the steamer above.
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step 6
Boil and steam for 25 minutes.
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step 7
Serve hot or cold with a crunchy salad and a light french dressing.
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