Air-fryer pigs in blankets
- Samuel Goldsmith
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Serves 4
Easy
Prep: 5 mins
Cook: 10 mins - 12 mins
A star rating of 4.7 out of 5.8 ratingsRate
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Make homemade Christmas pigs in blankets easily by using your air fryer. If you like, add flavourings such as sage leaves
Dairy-free
Egg-free
Nut-free
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Air fryer bacon
A star rating of 4.5 out of 5.58 ratings
Air fryer baked potatoes
A star rating of 4.3 out of 5.101 ratings
Air fryer roast potatoes
A star rating of 4.6 out of 5.24 ratings
Ingredients
Nutrition
Units:
MetricUS
- 8 rashers smoked or unsmoked streaky bacon
- 8 pork chipolatas
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Nutrition: Per serving
-
kcal314
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fat24g
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saturates9g
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carbs6g
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sugars1g
low
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fibre1g
-
protein18g
-
salt2.64g
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Method
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step 1
Wrap one rasher of bacon around each chipolata, then arrange in a single layer in the air-fryer basket.
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step 2
Cook at 180C for 10-12 mins until the bacon and chipolatas are cooked through. If you prefer your bacon extra-crisp, cook for a few minutes more, but keep a close eye on the sausages.
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A star rating of 4.7 out of 5.8 ratings
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