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Air fryer sticky toffee pudding

Two servings of sticky toffee pudding with ice cream in bowls on a tabletop

Air fryer sticky toffee pudding

Name: Air fryer sticky toffee pudding
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Yield: 4
Ingredients: 80g pitted dates; 100g salted butter softened, plus extra for the tin; 100g dark muscovado sugar; 2 eggs; 1 tsp vanilla extract; 100g self-raising flour; ½ tsp bicarbonate of soda; 1 tsp mixed spice; ice cream or double cream, to serve; 100g dark muscovado sugar; 25g salted butter; 200ml double cream

Samuel Goldsmith

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Serves 4

Easy

Prep: 15 mins

Cook: 22 mins

plus soaking

A star rating of 4.3 out of 5.4 ratingsRate

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This classic comfort pud works really well in an air fryer. Enjoy with ice cream

Freezable

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Alternatives

Complete the dish

Showing items 1 to 3 of 3

Classic vanilla ice cream

A star rating of 4.4 out of 5.18 ratings

Clotted cream & ginger ice cream

A star rating of 4.4 out of 5.14 ratings

Ingredients

Nutrition

Units:

MetricUS

80g pitted dates
100g salted butter

softened, plus extra for the tin
100g dark muscovado sugar
2 eggs
1 tsp vanilla extract
100g self-raising flour
½ tsp bicarbonate of soda
1 tsp mixed spice
ice cream

or double cream, to serve

For the sauce

100g dark muscovado sugar
25g salted butter
200ml double cream

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Nutrition: Per serving

kcal865
fat55g
saturates34g
carbs83g
sugars64g
fibre2g
protein7g
salt1.3g

Method

step 1

Put the dates in a bowl and cover with boiling water. Leave to soak for 1 hr.
step 2

Once soaked, drain the dates and tip them into a food processor. Add the butter, sugar, eggs, vanilla, flour, bicarb and mixed spice, then blend to a smooth batter. Pour the batter into a baking dish that will fit in your air fryer – ours was 20cm x 15cm and 7cm deep. Cook in the fryer for 20 mins at 180C.
step 3

Meanwhile, make the sauce by bubbling the sugar, butter and cream together in a pan for 2-3 mins until the sugar dissolves.
step 4

Pour a little of the sauce over the puddings and cook for 2 mins more. Once cooked, serve with the extra sauce and ice cream or double cream.

Recipe from Good Food magazine, Air fryer Christmas 2024

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A star rating of 4.3 out of 5.4 ratings

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