Almond shortbread
- Good Food member
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Serves 15
Easy
Prep: 20 mins
Cook: 20 mins
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This recipe was submitted by a Good Food member and has not been tested by our team.
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"A delicious shortbread to be enjoyed by everyone!"
Ingredients
Units:
MetricUS
- 125g butter/margarine
- 55g caster sugar
- 180g plain flour
- 60g ground almonds
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Method
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step 1
Pre-heat oven to 180C (Gas Mark 4).
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step 2
Mix flour and caster sugar in a bowl.
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step 3
Rub in the butter/margarine until the mixture resembles fine bread crumbs.
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step 4
Add the ground almond.
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step 5
Press mixture into a baking tray.
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step 6
Bake in the preheated oven for about 20 minutes or until firm to the touch and very lightly brown.
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step 7
Cool in the tin.
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