Bicyclette cocktail
- Miriam Nice
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Serves 2
Easy
Prep: 5 mins
No cook
A star rating of 4.3 out of 5.3 ratingsRate
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This white wine cocktail is made with the classic bitter, Campari - add wedges of lemon for a refreshing fruity hit
Gluten-free
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Ingredients
Nutrition
Units:
MetricUS
-
100ml Campari
-
ice
cubes
-
200ml dry white wine
-
slices from 1/2 lemon
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Nutrition: per serving
- kcal184
- fat0g
- saturates0g
- carbs2g
- sugars1g
- fibre1g
- protein0g
- salt0g
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Method
-
step 1
Divide the Campari between 2 wine glasses, add 2-3 ice cubes to each glass, then top with the dry white wine.
-
step 2
Add the lemon wedges, stir to gently combine the flavours and serve.
Recipe from Good Food magazine, August 2015
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A star rating of 4.3 out of 5.3 ratings
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