Red meat & game recipe ideas

77 items

Fire up the grills and enjoy a flavourful red meat meal, from juicy burgers to minced pie, try one of our deliciously healthy and easy to cook meals today!

Showing 1 to 24 of 77 results

Beef

Our beef recipes make the most of different cuts of meat. From cottage pies to beef stews, steaks and roast topside of beef, we've got plenty of choice.
Barbecue beef

Fire up the coals and grill some juicy steaks, burgers and more. From Texas barbecue brisket, to beer-braised short ribs and steak salads, we've got plenty of barbecue beef recipes to inspire.
Roast beef

Whether cooking topside, fillet, sirloin or ribeye, our roast beef recipes will help you achieve perfect results for a satisfying Sunday lunch.
Beef curry

Stir up a fragrant beef curry to excite your tastebuds. We have dishes from around the world, including keema, beef rendang and spicy red Thai meatballs.
Beef stew

Warm up with one of our comforting beef stew recipes. Choose from slow-cooked beef casseroles, stroganoffs or beef bourguignon for a winning family meal.
Slow cooker beef recipes

Dig out your slow cooker for these tender beef recipes which make the most of cooking low and slow. Choose from curry, cottage pie, lasagne, chilli and more.
Beef burger recipes

Be inspired by our juicy, flavour-packed beef burger recipes – stack them up on buns with cheese, bacon, lettuce and more.
Beef brisket

Need ideas for a beef dish to feed a crowd? Look no further than a tasty cut of beef brisket for a budget-friendly dinner. Check out our beef brisket recipes.
Diced beef

Buy diced beef or chop your own from a larger cut to make these top-rated recipes. Enjoy classic boeuf bourguignon, stews, pies, curries and more.
Beef taco recipes

Assemble your own tacos with a tasty beef filling, salsas and sides. Choose recipes using either crunchy corn shells or wheat tortillas.
Beef bourguignon

Take your stew to the next level with our comforting beef bourguignon recipes. We've included easy slow cooker recipes, perfect for a winter dinner.
Leftover beef recipes

Use up extra roast beef or mince from a Bolognese with our best leftover beef recipes. Try our easy salads and sandwiches or entertain with canapés.
Pork

Discover creative ways to cook with pork, from classic pork pies to vibrant paella and juicy burgers, perfect for any occasion or family meal.
Pork belly

Discover our best ever pork belly recipes for mouth-watering slow roast pork belly slices, barbecue braised bites or stunning mains topped with crispy crackling.
Barbecue pork recipes

Chargrill sausages, pork chops, ribs and kebabs to perfection or load up some buns with melt-in-the mouth pulled pork. These BBQ pork recipes are sure to please everyone – sticky fingers are a must!
Pork loin

From classic roasts with crunchy crackling to flavoursome traybakes such as chipotle and honey stout, we've got tasty pork loin fillet recipes for everyone
Pork fillet

Whether you need an elegant dinner party main or a hearty family supper, tender pork tenderloin fillet is an easy-to-cook meat that can please any palate
Pork steak

Tasty pork steaks are cheap, cheerful and easy to cook with. Serve them braised in a fruity sauce, spiced, barbecued, breadcrumbed or griddled.
Pork mince recipes

Use pork mince in a wide range of recipes including Bolognese sauce, meatballs, burgers or a classic pork pie. It's often a good low-fat alternative to beef.
Pork shoulder

Pork shoulder is a tasty, versatile piece of meat. Our recipes include everything from ramen and curry, to BBQ pulled pork and a simple Sunday roast with apple sauce.
Pork pie

Make your own pork pies for a perfect picnic bite, buffet treat or lunchbox snack. Choose from our traditional raised shortcrust pies, individual mini pies and more.
Leftover pork recipes

Use up leftover pork from a Sunday roast in these easy dinners. Our leftover pork recipes include sandwiches, salads, tacos and Asian-inspired noodles.
Pork tenderloin

Serve pork tenderloin in a range of easy dishes, from stir-fries and pan-fried fillets, to one-pots and roasts. This cut of meat is good value, as well as being tender and moist.

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