Name: Chilli green salad
Total time: 5 min
Yield: 4
Cuisine: Japanese
Ingredients: 1 tbsp sweet chilli sauce; 1 tsp soy sauce; zest and 1tsp juice of 1 lime; 145g bag of spinach watercress and rocket salad

Home
Recipes
Chilli green salad

Chilli green salad

Save recipe

Serves 2 - 4

Easy

Prep: 5 mins

No cook

A star rating of 4.8 out of 5.8 ratingsRate

loading...

This sweet salad is perfect teamed with Thai, Chinese and Japanese meals to give a bit of colour and crunch

Easily doubled

Easily halved

Vegetarian

Skip to ingredients

Alternatives

Complete the dish

Ingredients

Nutrition

Units:

MetricUS

1 tbsp sweet chilli sauce
1 tsp soy sauce
zest and 1tsp juice of 1 lime
145g bag of spinach watercress

and rocket salad

Keep the screen awake with cook mode on the Good Food app.

Nutrition: per serving

kcal0
fat0g
saturates0g
carbs0g
sugars0g
fibre0g
protein0g
salt0g

low

Method

step 1

Mix together the sweet chilli sauce, soy sauce, zest and lime juice.
step 2

Toss together with a bag of spinach, rocket and watercress salad and serve immediately.

Recipe from Good Food magazine, December 2007

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5

Choose the type of message you'd like to post

CommentQuestionTip

Overall rating

A star rating of 4.8 out of 5.8 ratings

Get 3 months of Good Food All Access

Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.

Subscribe now