Name: Cola chicken wings
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: Serves 4-6
Ingredients: 1kg chicken wings; 1.2l cola; 4 bay leaves; 6 cracked allspice berries; 1 tbsp vegetable oil; 200ml cola; 4 tbsp soy sauce; 6 tbsp ketchup; 2 tbsp light brown soft sugar; 2 tbsp Dijon mustard

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Cola chicken wings

Cola chicken wings

Cassie Best

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Serves 4-6

Easy

Prep: 15 mins

Cook: 1 hr

A star rating of 3.4 out of 5.9 ratingsRate

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Prepare to get messy with these sticky chicken wings, made with a glaze of cola, ketchup, soy sauce and mustard. A party food favourite, they're best served alongside plenty of napkins!

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Ingredients

Nutrition

Units:

MetricUS

1kg chicken wings
1.2l cola
4 bay leaves
6 cracked allspice berries
1 tbsp vegetable oil
200ml cola
4 tbsp soy sauce
6 tbsp ketchup
2 tbsp light brown soft sugar
2 tbsp Dijon mustard

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Nutrition: Per serving (6)

kcal250
fat12g
saturates3g
carbs17g
sugars17g
fibre0.4g
protein17g
salt2.7g

Method

step 1

Put the chicken wings in a pan and cover with 1 litre cola. Add the bay leaves and allspice berries. Cover and gently simmer for 20 mins. Heat oven to 180C/160C fan/gas 4. Drain the wings and pat dry. Transfer to a roasting tin and toss with the oil, then cook for 20 mins. Meanwhile, put the remaining cola, the soy sauce, ketchup, sugar and mustard in a pan and bubble until you have a thick glaze. Paint the glaze over the chicken and return to the oven for another 15-20 mins, brushing with more glaze at 5 min intervals.

Recipe from Good Food magazine, August 2018

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A star rating of 3.4 out of 5.9 ratings

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