
Non-alcoholic punch
- Jo Pratt
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Enough for 8 glasses
Easy
Total time: 15 mins
Ready in 15 minutes
A star rating of 4.3 out of 5.6 ratingsRate
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Make our refreshing non-alcoholic fruit punch for your next gathering. This easy drink has plenty of zesty citrus flavours
Healthy
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Ingredients
Nutrition
Units:
MetricUS
-
100g cranberry
-
100ml/3½fl oz cranberry juice
-
500ml blood orange juice
(Sanguinello)
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juice of 1 lime
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thin wedges of lime
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thin wedges of orange
-
mint
sprigs
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600ml Appletise, sparkling apple juice
drink
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Nutrition: per serving
-
kcal56
-
fat0g
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saturates0g
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carbs14g
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sugars1g
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fibre1g
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protein1g
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salt0.02g
low
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Method
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step 1
Put the cranberries into a medium size, rigid freezer container, cover with water (by about 2.5cm), freeze until solid.
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step 2
Mix the cranberry juice in a large jug (about 1.5 litre) with the orange and lime juices.
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step 3
To serve, smash the sheet of frozen cranberries into shards and put in the bottom of eight highball glasses. Put a wedge of lime and orange and a mint sprig in each glass, then pour in the mixed fruit juices and top up with Appletise.
Recipe from Good Food Vegetarian Christmas, December 2006
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A star rating of 4.3 out of 5.6 ratings
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