Garlic soup
- Good Food member
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Serves 4
More effort
Total time: 1 hr
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This recipe was submitted by a Good Food member and has not been tested by our team.
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"Garlic Soup, the perfect Natural Antibiotics, helps build up your immunity system, Helps fight off Colds and the Flu. Remember no kissing for an hour.....:)"
Ingredients
Units:
MetricUS
-
All veggies roughly chopped
except carrot
-
3 medium potatoes
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1 large carrot
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1 small onion
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½ parsnip
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2 or 4 green onions
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½ bulb or 6 garlic cloves
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1 chicken stock cube or veggie stock cube
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2-3 tbsp cooking oil
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¼ cup butter
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1 tbsp parsley
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½ cup milk or ⅓ cup cream
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water
as needed
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salt and pepper
to taste
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Method
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step 1
Add oil, fry onions, add butter and garlic (do not over- fry garlic).
-
step 2
Add water to 3/4 of pot, Add cube stock, parsnip and uncut carrot. Boil 30 mins.
-
step 3
Remove carrot and slice, set aside.
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step 4
Cool down rest, add to blender and make creamy, return to pot.
-
step 5
Add carrots, parsley, Green onions, milk/cream and salt/pepper to taste. Simmer 15 to 20 minÂs.
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