Lychee spritz
- Good Food team
Save recipe
Serves 4
Easy
Prep: 5 mins
0 reviews
loading...
Raise a toast to warmer days with a glass of prosecco that has floral notes and a hint of tropical fruit thanks to lychee juice and rosewater
Gluten-free
Vegetarian
Ad
Skip to ingredients
Alternatives
Complete the dish
Loading...
Showing items 1 to 3 of 3
Cassis spritz
A star rating of 0 out of 5.0 ratings
Cranberry spritz
A star rating of 1 out of 5.1 rating
Limoncello spritz
A star rating of 4.4 out of 5.6 ratings
Ingredients
Nutrition
Units:
MetricUS
-
200ml lychee juice
-
1 tsp rosewater
-
750ml bottle prosecco
-
soda water
for topping up
-
4 raspberries
to garnish
Keep the screen awake with cook mode on the Good Food app.
Nutrition: Per serving
- kcal170
- fat0.2g
- saturates0g
- carbs12g
- sugars12g
- fibre0g
- protein1g
- salt0.03g
Ad
Method
-
step 1
Divide the lychee juice between four champagne flutes, then add ¼ tsp rosewater to each.
-
step 2
Divide the prosecco between the glasses, then top up with soda water. Drop a raspberry into each glass, then serve.
Recipe from Good Food magazine, May 2024
Ad
Comments, questions and tips
Rate this recipe
What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5
Choose the type of message you'd like to post
Choose the type of message you'd like to post
CommentQuestionTip
Overall rating
0 reviews
Ad
Ad
Get 3 months of Good Food All Access
Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.
Loading...
Ad
Loading...
Loading...