Mango & lime chicken wings
- Cassie Best
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Serves 4-6
Easy
Prep: 5 mins
Cook: 50 mins
A star rating of 4.6 out of 5.13 ratingsRate
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Mix mango chutney and lime zest to make the marinade for these sticky chicken wings. Serve with scattered red chilli slices and coriander
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Ingredients
Nutrition
Units:
MetricUS
-
1kg chicken wings
-
oil
for drizzling
-
200g mango chutney
-
zest of 1 lime
-
1 red chilli
sliced
-
coriander
leaves, roughly chopped
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Nutrition: Per serving (6)
- kcal232
- fat10g
- saturates3g
- carbs18g
- sugars16g
- fibre0.3g
- protein17g
- salt1.7g
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Method
-
step 1
Heat oven to 180C/160C fan/gas 4. Toss the chicken wings in a drizzle of oil and some seasoning in a baking tray. Cook for 30 mins. Mix the chutney with the lime zest. Brush all over the chicken, then return to the oven for 20 mins, turning and painting halfway through cooking. To serve, scatter with the chilli and coriander.
Recipe from Good Food magazine, August 2018
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A star rating of 4.6 out of 5.13 ratings
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