
Peanut butter & banana bites for dogs
- Debora Robertson
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Makes 40-50 bites
Easy
Prep: 10 mins
Cook: 18 mins - 20 mins
plus cooling
A star rating of 5 out of 5.2 ratingsRate
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Keen to cook for your four-legged friend? Make these peanut butter and banana bites for dogs. They last for up to a week and are sure to set tails wagging
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Chicken & fennel au gratin for dogs
A star rating of 2.2 out of 5.6 ratings
Sardine & sweet potato bake for dogs
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Ingredients
Units:
MetricUS
-
100g buckwheat flour
plus extra for dusting
-
100g rolled oats
-
70g salt and xylitol-free smooth peanut butter
-
1 small banana
mashed
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3 tbsp ground flaxseed
-
3 tbsp coconut oil
melted
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Method
-
step 1
Heat oven to 180C/160C fan/gas 4. Line a couple of baking trays with baking parchment. Stir together all of the ingredients in a mixing bowl until well combined. Add 4 tbsp water and stir until you have a dough.
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step 2
Turn the dough out onto a lightly floured surface and roll out until about 5mm thick. Cut into shapes using a 2cm cookie cutter, then place the biscuits on the prepared trays. Roll out the scraps and cut into shapes until you’ve used up all the dough.
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step 3
Bake for 18-20 mins, then leave to cool on the baking tray. When completely cold, store in an airtight container. Will keep for up to one week.
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Sardine sweet potato-bake for dogs
Recipe from Good Food magazine, March 2019
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A star rating of 5 out of 5.2 ratings
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