Prosciutto, cranberry & brie croissants
- Cassie Best
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Serves 4
Easy
Prep: 5 mins
Cook: 5 mins
A star rating of 4 out of 5.4 ratingsRate
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Pack a croissant with prosciutto, cranberry sauce and brie to make a simple but special lunch or snack. It takes just 10 minutes from prep to plate
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Ingredients
Nutrition
Units:
MetricUS
-
4 croissants
-
cranberry sauce
-
prosciutto
slices
-
brie
-
handful of rocket leaves
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Nutrition: Per serving
- kcal432
- fat26g
- saturates14g
- carbs30g
- sugars9g
- fibre2g
- protein19g
- salt1.9g
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Method
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step 1
Heat the grill. Split the croissants. Spread cranberry sauce on one of the cut surfaces of each half. Top with prosciutto slices. Arrange slices of brie to cover the cut surfaces of the other halves.
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step 2
Grill for a few mins to melt the cheese and crisp the prosciutto. Sandwich each croissant together with a handful of rocket leaves.
Recipe from Good Food magazine, December 2018
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A star rating of 4 out of 5.4 ratings
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