Rhubarb fizz in glass with garnish

Rhubarb fizz

Name: Rhubarb fizz
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 25ml gin; ice; 75ml sparkling wine; thin strip of rhubarb to garnish (optional); 75g golden caster sugar; ½ lemon zested and juiced; 100g rhubarb chopped; 1 slice of peeled ginger

Miriam Nice

Save recipe

Serves 1

Prep: 10 mins

Cook: 5 mins

plus cooling

A star rating of 3.5 out of 5.2 ratingsRate

loading...

Use bright-pink stemmed rhubarb to achieve the gorgeous blush colour in this rhubarb fizz cocktail, made with a blend of sparkling wine and gin

Gluten-free

Vegetarian

Skip to ingredients

Alternatives

Complete the dish

Showing items 1 to 3 of 3

White chocolate martini

A star rating of 1 out of 5.1 rating

Coconut margarita

A star rating of 5 out of 5.1 rating

Marzipan old fashioned

A star rating of 5 out of 5.1 rating

Ingredients

Nutrition

Units:

MetricUS

25ml gin
ice
75ml sparkling wine
thin strip of rhubarb

to garnish (optional)

For the cordial

75g golden caster sugar
½ lemon

zested and juiced
100g rhubarb

chopped
1 slice of peeled ginger

Keep the screen awake with cook mode on the Good Food app.

Nutrition: Per serving

kcal186
fat0g
saturates0g
carbs21g
sugars21g
fibre0.4g
protein0.3g
salt0.01g

Method

step 1

First, make the cordial. Tip the sugar and 75ml water into a saucepan set over a medium heat. Bring to a simmer, then add the lemon zest and juice, rhubarb and ginger. Cook until the rhubarb starts to break down and collapse, about 5-10 mins. Pour into a heatproof jug through a fine mesh sieve and set aside to cool. (You will make enough cordial for two drinks.)
step 2

Pour the gin into an ice-filled coupe glass, then stir in 50ml of the cordial. Top up with sparkling wine. Twist the strip of rhubarb around a finger to curl, if using, then drop into the drink to garnish.

Recipe from Good Food magazine, April 2022

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5

Choose the type of message you'd like to post

CommentQuestionTip

Overall rating

A star rating of 3.5 out of 5.2 ratings

Get 3 months of Good Food All Access

Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.

Subscribe now