Name: Simple Greek salad
Prep time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Greek
Ingredients: 450ml best quality tomato you can find, cored and cut into chunks; 1 red onion cut into chunks; 6 tbsp olive oil; 1 lemon juice only; handful each of flatleaf parsley and mint leaves, kept whole; 200g good quality Greek feta cheese broken into large chunks; 20 black olives preferably kalamata; pitta bread to serve, optional

Home
Recipes
Simple Greek salad

Simple Greek salad

Barney Desmazery

Save recipe

Serves 4

Easy

Prep: 20 mins

A star rating of 4.8 out of 5.11 ratingsRate

loading...

Greek salad is a salad bar staple, when it’s prepared with proper ingredients it encompasses everything that is good about simple food of the sun.

Vegetarian

Skip to ingredients

Alternatives

Complete the dish

Ingredients

Nutrition

Units:

MetricUS

450ml best quality tomato

you can find, cored and cut into chunks
1 red onion

cut into chunks
6 tbsp olive oil
1 lemon

juice only
handful each of flatleaf parsley

and mint leaves, kept whole
200g good quality Greek feta cheese

broken into large chunks
20 black olives

preferably kalamata
pitta bread

to serve, optional

Keep the screen awake with cook mode on the Good Food app.

Nutrition: per serving

kcal324
fat29g
saturates9g
carbs7g
sugars0g
fibre2g
protein10g
salt2.72g

Method

step 1

Gently mix together all the ingredients trying not to break up the feta any more and season with black pepper, and sea salt if you want. This is lovely served with hot, griddled pitta bread.

Recipe from Good Food magazine, September 2005

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?1 star out of 52 stars out of 53 stars out of 54 stars out of 55 stars out of 5

Choose the type of message you'd like to post

CommentQuestionTip

Overall rating

A star rating of 4.8 out of 5.11 ratings

Get 3 months of Good Food All Access

Get 3 months of Good Food All Access for just £6. Find triple-tested recipes that take the stress out of deciding what to cook, spend less time planning, and more time enjoying the season.

Subscribe now