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Spiced banana honey French toast

Spiced banana honey French toast served on a plate

Spiced banana honey French toast

Name: Spiced banana honey French toast
Prep time: 10 min
Cook time: 10 min
Total time: 20 h
Yield: 2
Ingredients: 3 tbsp honey; ½ tsp cinnamon; ¼ tsp ground cardamom; 2 small bananas thickly sliced; 1 large egg; 300ml milk; 4 thick slices of white bread; 2 tbsp butter; 50ml whipped cream (optional)

Esther Clark

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Serves 2

Easy

Prep: 10 mins

Cook: 10 mins

A star rating of 3.9 out of 5.6 ratingsRate

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Try this moreish French toast with spiced banana and honey for brunch this weekend. Serve with whipped cream for a real treat

Vegetarian

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Ingredients

Nutrition

Units:

MetricUS

3 tbsp honey
½ tsp cinnamon
¼ tsp ground cardamom
2 small bananas

thickly sliced
1 large egg
300ml milk
4 thick slices of white bread
2 tbsp butter
50ml whipped cream

(optional)

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Nutrition: Per serving

kcal609
fat22g
saturates12g
carbs83g
sugars45g
fibre4g
protein18g
salt1.4g

Method

step 1

Simmer the honey, cinnamon and ground cardamom in a pan and swirl until golden. Add the bananas and toss.
step 2

Beat the egg with the milk in a dish, add the bread and soak for 1 min, turning once.
step 3

Fry in the butter over a medium heat for 4 mins, flip and cook for 4 mins more, until golden on both sides. Top with the bananas and the whipped cream, if you like.

RECIPE TIPS

CHOOSING THE BREAD

Use a thick, hand-sliced loaf for this recipe. If using pre-sliced bread, soak it for half the time stated in the method.

Recipe from Good Food magazine, January 2020

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A star rating of 3.9 out of 5.6 ratings

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