Thai mango, chilli & lime cups
- Good Food team
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Makes 32
Easy
Prep: 20 mins
A star rating of 4.7 out of 5.35 ratingsRate
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Serve these quick, zingy vegetarian nibbles at your next party
Vegetarian
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A star rating of 4.8 out of 5.10 ratings
Ingredients
Nutrition
Units:
MetricUS
-
1 mango
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1 red chilli
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½ red onion
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handful coriander
leaves
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juice 1 lime
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2 tbsp sweet chilli sauce
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32 mini croustade cups
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Nutrition: per serving
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kcal19
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fat1g
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saturates0g
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carbs3g
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sugars2g
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fibre0g
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protein0g
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salt0.06g
low
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Method
-
step 1
Mix the mango, red chilli, red onion and a handful coriander leaves, then mix with the lime juice and sweet chilli sauce. Season.
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step 2
Divide between 32 mini croustade cups (in the supermarket bakery area) and serve within 1 hr so they’ll be firm.
Recipe from Good Food magazine, December 2010
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A star rating of 4.7 out of 5.35 ratings
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