Winter spritz
- Samuel Goldsmith
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Serves 1
Easy
Prep: 5 mins
A star rating of 5 out of 5.1 ratingRate
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Blend prosecco with cherry liqueur and triple sec for a Christmassy twist on a spritz. Perfect for festive celebrations, garnish with a cherry to serve
Gluten-free
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
-
ice
-
50ml Italian-style apéritif
(such as Aperol)
-
50ml cherry liqueur
-
25ml triple sec
-
1 maraschino cherry
plus 1 tsp of the syrup from the jar (or use 1 tsp sugar syrup)
-
prosecco
for topping up
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Nutrition: Per serving
- kcal367
- fat0g
- saturates0g
- carbs48g
- sugars36g
- fibre0.1g
- protein0.2g
- salt0.04g
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Method
-
step 1
Drop an ice cube into a champagne flute, then pour in the apéritif, cherry liqueur, triple sec and maraschino cherry syrup.
-
step 2
Top up with prosecco, then garnish with the cherry.
Recipe from Good Food magazine, Christmas 2024
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