How to make frozen cocktails
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All you need is an ice cube tray and a blender to make these easy frozen cocktails – whizz up a slushie-style cosmopolitan, piña colada and espresso martini.
Frozen cosmopolitan slushies (serves 2)
- Pour 250ml cranberry juice into an ice cube tray and freeze.
- Pour 100ml vodka and 50ml triple sec into a jug.
- Add 1 tbsp lime juice and the cranberry ice cubes. Blend together.
- Serve and garnish with orange zest.
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Frozen piña colada slushies (serves 2)
- Pour 250ml pineapple juice into an ice cube tray and freeze.
- Pour 100ml white rum into a jug.
- Add 100ml coconut cream and the pineapple ice cubes. Blend together.
- Serve and garnish with pineapple chunks.
Frozen espresso martini slushies (serves 2)
- Pour 250ml cooled coffee into an ice cube tray and freeze.
- Pour 75ml vodka and 25ml coffee liqueur into a jug.
- Add 1 tbsp sugar syrup and the coffee ice cubes. Blend together.
- Serve and garnish with coffee beans.
Enjoyed this? Get more summer drinks ideas:
Pimm's slushie
10 fruity cocktail recipes
Frozen strawberry daiquiri
Homemade elderflower cordial
How to make sangria
Best ever summer drink recipes
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