Quick pasta skills
Published: November 10, 2022 at 11:49 AM
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Learn everything you need to know about making fresh pasta with the first iteration of our two-part series. Former BBC Good Food deputy food editor, Esther Clark, and pro chef Olivia Cavalli, share all their tips and tricks.
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Quick pasta skills
Olivia will share hints and tips to making authentically Italian egg pasta dough, including how to roll it to the right consistency for filled pasta, and cut it into shapes.
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